Soups

Chicken Vegetable Broth

A soul-warming, slow-simmered broth where tender chicken falls off the bone into a fragrant base of sautéed onion, garlic and sweet vegetables. Simple, nourishing, and perfect as a light meal or a base for other dishes.

Griessnockerlsuppe

A comforting Austrian semolina dumpling soup, featuring fluffy homemade Griessnockerl gently simmered in a savoury broth. Simple, nourishing, and the ultimate cosy classic for any day.

Ministrone Soup

A hearty, veg-packed Italian minestrone brimming with tender carrots, celery, zucchini, kidney beans and macaroni in a tomato-rich broth. Finished with fresh basil, a drizzle of olive oil and grated Parmesan, it's cosy comfort in a bowl. Easily made gluten-free by swapping the pasta.

Solyanka Soup

A hearty Eastern European soup packed with three kinds of cured meat, briny olives and pickles in a rich beef bone broth. Tangy, smoky and deeply savoury, it's finished with lemon, dill and a spoonful of sour cream. This is comfort food with a punchy, salty kick.

Tall Onion Soup

A silky, comforting blend of leek, potato and garlic, gently sautéed in butter before simmering in chicken stock. Blended until smooth and finished with a swirl of cream, it's the ultimate cosy bowl for a cold day. Serve with croutons or buttered toast for the perfect dip.