Lockdown Savoury Mince

Dinners

A hearty, comforting savoury mince built on a base of leek, carrot and celery, with beef and caramelised honey-soy bacon for depth. Simmered in red wine and stock with tomato paste, then finished with corn and peas for a burst of sweet texture. Proper lockdown comfort food from the pantry.

Kitchen view — how this recipe renders on the kitchen screen.